Born and raised in the picturesque town of Digboi, Assam, I completed my early education at DPS Digboi. Seeking further academic opportunities, I pursued my 12th grade from Dayananda Sagar Institute in Bangalore. Following a strong academic foundation, I honed my culinary skills through a BHM program at UEI Global in Chandigarh.
With a passion for hospitality and a desire to create memorable dining experiences, I ventured into entrepreneurship and established ROUTE 11, a thriving restaurant located on the highway in Ludhiana.
About my family they have recently shifted to Punjab from Digboi, Assam as by dad got retired from Indian Oil Corporation Limited as an Asst. Engineer.
I belong to a high, nuclear family having moderate outlook. My family is settled in Punjab. My father has retired while my mother is a homemaker. I have 1 sister out of which 3 are married.
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